QB // winston-salem

LOCATED IN THE HEART OF DOWNTOWN WINSTON-SALEM, QUANTO BASTA:

ITALIAN EATERY AND WINE BAR REVEALS THE RICH, COMFORTING FLAVORS OF “CUCINA ITALIANA,”
AS REMEMBERED AND
RE-FASHIONED BY CHEF & OWNER TIMOTHY GRANDINETTI.

QUANTO BASTA // WINSTON-SALEM

Quanto Basta in downtown Winston-Salem serves a variety of

Italian-inspired food that is both modern and comforting.

Chef Tim Grandinetti’s cuisine is naturally beautiful, traditional and honest, earthy and authentic — a “tribute of deliciousness“ to his heritage and his great grandfather, Antonio Bucci. From Antipasto to Ziti, our food celebrates the Italian passion for life, the kitchen, and gathering together.

Enjoy light fare only — salads, antipastas, and wine — or follow with a flavorful progression of your choice of freshly prepared pastas with rustic sauces,

hand-crafted pizzette, or hearty traditional main courses,
finishing the evening with one of our wonderfully delicious desserts.

The comprehensive wine bar includes over 200 labels, more than 50 of which are from Italy — all stored in a unique, climate-controlled Tuscan wine tower. Choose from a vast by-the-glass collection of over 50 wines! Locally owned

Quanto Basta invites you to be a part of their family.

QUANTO BASTA // WILMINGTON

QB // wilmington

QUANTO BASTA WILL OPEN

IT'S NEWEST LOCATION IN

SPRING 2020 IN DOWNTOWN WILMINGTON.

Set in the heart of the Historic District, and within walking distance of the

Cape Fear River, QB Wilmington [ coming Spring 2020 ] will be an exciting new Italian Eatery and Wine Bar to downtown Wilmington North Carolina.

The sounds of the fountain in our beautiful courtyard sets the tone for a special evening, and the interiors meld the natural textures of the coast with a sophisticated yet comfortable ambiance.

Our expansive Bar provides both new and old world wine offerings, and signature Craft Cocktails too. The Bella Vista, our private event space that seats up to 30 guests, will be the perfect venue for both social celebrations and corporate events.

QB's Wilmington menu features many original family recipes that Owner and

Chef Timothy Grandinetti recalled from his early childhood — wonderful memories of overflowing bowls of Nonna's baked ziti and meatballs, and Bucci's signature ragu bolognese simmering on the stove for hours. Authentic and bright, this delicious coastal menu highlights beloved classic dishes on one hand,

and fresh, chef-crafted specialties on the other.